From the Wok

From the Wok

WK1 Phad Krapao
Thai favourite spicy stir fried dish with garlic,chilli,mushrooms,pepper and holy basil leaves with a choice of : 
Chicken  13.80
Beef  14.50
King Prawns 15.20
Roasted Duck  14.80
Mushrooms & Tofu 12.50
WK2Phad Medmamuang Himmaparn ( Cashew Stir Fry )
Stir fried dish with cashew nut, mushrooms, peppers, dried chilli & spring onions with a choice of :
Chicken 14.20
Tofu 12.50
WK3 Nuer Phad Num Mann Hoi ( Beef in Oyster Sauce)
Stir fried beef in oyster sauce with onions peppers & spring onions
WK4 Goong Phad Medmamuang ( Prawn & Cashew Stir Fry )
Stir fried king prawns with vegetables & cashew nuts in oyster sauce 
WK5 Gai Phad Khing Sod
Stir fried chicken with ginger ,black fungus, mushrooms ,onions,peppers & spring onions
WK6 Ped Raad Prick Thai Dum ( Tamarind Duck) 

Roasted duck stir fried with shiitake mushrooms in tamarind & black pepper sauce 

WK7 Pla Gra Pong Spirit ( Fried Seabass & Holy Basil)

Fried seabass fillet with mushrooms,peppers,lemongrass,fresh peppercorns,kaffir lome leaves and holy basil

WK8 Goong Raad Sauce Makham ( Tamarind Whole King Prawns)

Deep fried whole king prawns in tamarind sauce topped with fried garlic & shallots